Tonight’s Specials
Insalata di Pera e Gorgonzola…$12
Poached pear & Gorgonzola salad with toasted pistachios, arugula,
citrus vinaigrette, dried cherries, & crostini
Frutti di Mare Crudi Misti…$28
(serves 2 -4)
Freshly shucked oysters, clams, poached shrimp, calamari & King
crab legs, served with lemon oil, & cocktail sauce…
Secondi
Salmone con Paprica Affumicata…$25
Pan Roast Salmon Fillet, grilled
polenta, smoked paprika broth, tomato confit, & wilted spinach…
Aragosta con Fave…$29
Fresh Maine Lobster butter poached and
served with marjoram whipped Yukon golds, fava beans & lobster broth…
Pesce Spada al Grigrilia…$26
Lemon Herb grilled Swordfish Steak, basil
oil, upland cress, roasted red peppers, caramelized onions, & saffron
risotto…
