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Tonight's Specials
Specials 7/23/2010
Tonight’s Specials
Antipasti
Poached pear & Gorgonzola salad with toasted pistachios, arugula,
citrus vinaigrette, dried cherries, & crostini
Littleneck clams, hot sausage, diced potatoes, broth, &
tomatoes simmered with parsley, garlic & EVOO, served with grilled bread…
Salmone
con Pesto del Oliva Nera …$25
Pan Roast Salmon Fillet, black
olive pesto, grilled asparagus, tomatoes, zucchini, & eggplant with arugula
& EVOO…
Cornmeal encrusted sautéed Grouper fillet,
wilted spinach, preserved lemon aioli, & tomato confit with grilled
asparagus…
Specials 7/16/2010
Tonight’s Specials
Antipasti
Insalata di
Pera e Gorgonzola…$12
Poached pear & Gorgonzola salad with toasted pistachios, arugula,
citrus vinaigrette, dried cherries, & crostini
Croccheta di
Granchio e Aragosta…$14
Sauteed Crab, Lobster, & corn cake, served with preserved
lemon aioli, basil oil, & arugula…
Secondi
Salmone
con Pesto…$25
Pan Roast Salmon Fillet, sundried
tomato pesto, basil mashed yukons, basil oil, & wilted greens…
Gamberetto
alla Griglia…$24
Grilled jumbo shrimp skewer, herb risotto,
lemon oil, & wilted spinach…
Pesce
Spada al Griglia…$26
Lemon Herb grilled Swordfish Steak, basil
oil, corn salsa, grilled potatoes, & wilted arugula…
Specials 7/9/2010
Tonight’s Specials
Insalata di Pera e Gorgonzola…$12
Poached pear & Gorgonzola salad with toasted pistachios, arugula,
citrus vinaigrette, dried cherries, & crostini
Frutti di Mare Crudi Misti…$28
(serves 2 -4)
Freshly shucked oysters, clams, poached shrimp, calamari & King
crab legs, served with lemon oil, & cocktail sauce…
Secondi
Salmone con Paprica Affumicata…$25
Pan Roast Salmon Fillet, grilled
polenta, smoked paprika broth, tomato confit, & wilted spinach…
Aragosta con Fave…$29
Fresh Maine Lobster butter poached and
served with marjoram whipped Yukon golds, fava beans & lobster broth…
Pesce Spada al Grigrilia…$26
Lemon Herb grilled Swordfish Steak, basil
oil, upland cress, roasted red peppers, caramelized onions, & saffron
risotto…
Specials 7/2/2010
Tonight’s Specials
Insalata di
Pera e Gorgonzola…$12
Poached pear & Gorgonzola salad with toasted pistachios, arugula,
citrus vinaigrette, dried cherries, & crostini
Carne Cruda…$14
Freshly hand minced Beef Tenderloin tartare, capers, red onions,
and housemade dressing, fried Quail eggs, Parmesan crisps, spicy tomato
ketchup, & arugula …
Secondi
Salmone
con Radicchio…$25
Pan Roast Salmon Fillet, grilled
radicchio, preserved lemon risotto, & parsley oil…
Aragosta
di Limone Picatta…$29
Fresh Maine Lobster sautéed in a lemon egg
batter, with white wine, capers, lemon & cream, served with grilled
asparagus, wilted arugula, & tomato confit …
Capesante
con Pomodoro e Patate…$25
Pan Seared Diver Scallops, Pommes Anna, oven
dried tomatoes, wilted spinach, & lemon oil …
Specials 6/25/2010
Tonight’s Specials
Insalata di
Pera e Gorgonzola…$12
Poached pear & Gorgonzola salad with toasted pistachios, arugula,
citrus vinaigrette, dried cherries, & crostini
Ravioli di
Testa di Violino…$10
Fresh fiddle head and cheese ravioli, sautéed with butter &
parmesan cheese…
Secondi
Salmone
con Pesto…$25
Sundried tomato pesto crusted pan
roast Salmon fillet, basil mashed Yukon golds, & wilted arugula…
Filetto
di Sogliola…$24
Baked Sole fillet, rolled and filled with
spinach & ricotta, served with a toasted almond lemon butter, & creamy
risotto …
Tonno
con Ceci…$25
Grilled Ahi Tuna steak, ceci bean salad,
oven dried tomatoes, arugula, & a balsamic reduction…
Spiedini
di Bue…$24
Herb & garlic marinated steak tips,
skewered with vegetables & grilled, served with herb risotto, & wilted
greens…
Specials 6/18/2010
Tonight’s Specials
Insalata di
Pera e Gorgonzola…$12
Poached pear & Gorgonzola salad with toasted pistachios, arugula,
citrus vinaigrette, dried cherries, & crostini
Ravioli di
Testa di Violino…$10
Fresh fiddle head and cheese ravioli, sautéed with butter &
parmesan cheese…
Secondi
Branzino
con Pesto…$27
Pan roast Sea Bass Filet,
sundried tomato pesto, creamy risotto, & wilted arugula…
Salmone
con Limone…$24
Pan roast Salmon filet, pesto mashed Yukon
golds, wilted spinach, & a preserved lemon oil…
Tonno
con Ceci…$25
Grilled Ahi Tuna steak, ceci bean salad,
oven dried tomatoes, arugula, & a balsamic reduction…
Bistecca
di Bue…$34
Herb grilled Boyden Farms Strip Steak,
broccoli raab, potatoe frittes, & a red wine shallot butter…
"Baby Girl" Palmisano
Today the newest addition came into the Palmisano Family, Jamie and Sara Palmisano gave birth to a girl at 11:23 AM today at Central Vermont Hospital. "Baby Girl" is 8 LBS. 11 OZ. Congratulations to Jamie & Sara.
Specials 6/11/2010
Tonight’s Specials
Antipasti
Poached pear & Gorgonzola salad with toasted pistachios, arugula,
citrus vinaigrette, dried cherries, & crostini
Ravioli di
Testa di Violino…$10
Fresh fiddle head and cheese ravioli, sautéed with butter & parmesan
cheese…
Secondi
Halibut
con Proscitto …$27
Proscuitto wrapped pan roast halibut fillet, pesto mashed Yukons,
wilted spinch & preserved lemon oil..
Salmone
con Fave…$24
Pan roast Salmon fillet, fava bean brown
rice, pea tendrils & a rhubarb marmalade…
Tonno
con Salsa Frutta…$25
Grilled Ahi Tuna Steak, ceci fritter, arugula
salad, & a fresh melon salsa…
Specials 6/4/2010
Tonight’s Specials
Poached pear & Gorgonzola salad with smoked Duck breast,
arugula, citrus vinaigrette, dry cherries, & crostini
Ravioli di
Testa di Violino…$10
Fresh fiddle head and cheese ravioli, sautéed with butter &
parmesan cheese…
Branzino
con Finocchio e Limone …$26
Pan roast Sea Bass, caramelized fennel, preserved lemon, &
creamy risotto..
Capasante
con Prosciutto…$24
Prosciutto & sage wrapped scallops,
wilted spinach, oven dried tomatoes, herb spatzle, & a marsla cream
reduction…
Tonno
con Ceci…$25
Grilled Ahi Tuna Steak, ceci fritter,
watercress, lemon oil, & balsamic reduction…
Specials 5/28/2010
Tonight’s Specials
Antipasti
Granchio
con Pesto del Limone…$12
Crispy fried soft shell crab, preserved lemon pesto, & a
watercress salad…
Secondi
Salmone
con Pesto…$25
Pesto crusted salmon fillet, zucchini
“chips” & herb risotto…
Pan roast Black Cod fillet, served with caramelized fennel, watercress, & oven dried tomatoes..
Grilled Ahi Tuna Steak, ceci bean salad,
sautéed ramps, & a charred tomato vinaigrette…
Grilled hanger steak, roast mushrooms, &
a Chianti reduction sauce with creamed spinach, & fried gorgonzola polenta…
Proscuitto & Sage wrapped Quail, sautéed
and served with wilted spinach, a Marsala reduction sauce, & a potato croquette…
Specials 5/21/2010
Tonight’s Specials
A short crust filled with sautéed ramps & roast mushrooms,
baked with eggs, cream & ricotta cheese, served with mesclun & balsamic
reduction…
Grilled pork & ramp sausages, oven dried tomato compote,
arugula, & gnocco fritto…
Secondi
Fines herb grilled Salmon, cold grilled
vegetable salad with kalamata olives & arugula…
Filleto
di Merluzzo con Brodo di Cozze e Zafferano…$26
Pan roast Black Cod fillet, served with a saffron mussel broth with aromatic vegetables & potatoes...
Astice
al Forno…$29
Two lemon and garlic baked Canadian Lobster
tails, langostino risotto, & broccoli raab…
Grilled hanger steak, roast mushrooms, &
a Chianti reduction sauce with creamed spinach, & fried gorgonzola polenta…
Quaglie
al Saltimbocca…$24
Proscuitto & Sage wrapped Quail, sautéed
and served with wilted spinach, a Marsala reduction sauce, & a potato croquette…
Herb grilled pork tenderloin skewered with
grape tomatoes, onions, & cremini mushrroms, served with creamy polenta
& wilted frisée…
Specials 5/14/2010
Tonight’s Specials
Antipasti
Torta
ai Porri Selvaggi e Funghi…$11
A short crust filled with sautéed ramps & roast mushrooms, baked with eggs, cream, & ricotta cheese, served with mesclun greens & balsamic reduction…
Frittelle
di Astice…$15
Sautéed lobster and corn cakes, pancetta frisée salad, and preserved lemon aioli...
Salsiccia
del Porri Selvaggi…$10
Grilled pork & ramp sausage, oven dried tomato compote, arugula, & gnocco fritto…
Pizza
Pizza
ai Porri Selvaagi con Gallina Affumicato…$15
Grilled Ramps, smoked Game Hen, Parmesan, Asiago, & caramelized onions…
Secondi
Salmone
con Erbe Fini…$25
Fines herb grilled Salmon, cold grilled vegetable salad with kalamata olives & arugula …
Filleto
di Merluzzo con Pistacchio…$26
Pistacchio crusted pan roast Cod fillet, roast Yukon gold potatoes, wilted escarole & a lemon caper brown butter sauce...
Petto
di Anatra con Amarane…$26
Pan roast Duck breast, fig & gorgonzola
stuffed gnocchi, arugula, Duck confit, & a sour cherry reduction sauce…
Specials 5/7/2010
Tonight’s Specials
Antipasti
Torta
ai Testa di Violino con Ricotta…$11
A short crust filled with fresh fiddleheads baked with eggs, cream, & ricotta cheese, served with mesclun greens & balsamic reduction…
Frittelle
di Astice…$15
Sautéed lobster and corn cakes, pancetta frisée salad, and preserved lemon aioli...
Secondi
Salmone
con Cipolle…$25
Pink peppercorn crusted pan roast Salmon fillet, warm red potato salad, wilted spinach, red onion confit, & a lemon oil …
Gallina
al Marsala…$19
Pan roast half Cornish game hen, glazed with a orange Marsala reduction sauce, served with sauteed pearl onions, braised celery, and wilted frissee...
Spiedini
di Mare…$26
Skewered lobster, scallops, and shrimp grilled and served with herb brown rice, wilted spinach, and lemon oil...
Petto
di Anatra con Amarane…$26
Pan roast Duck breast, fig & gorgonzola
stuffed gnocchi, arugula, Duck confit, & a sour cherry reduction sauce…
Specials 4/30/2010
Tonight’s Specials
Antipasti
Torta
ai Testa di Violino con Confit di Anatra…$12
A short crust filled with fresh fiddleheads
sautéed with duck confit, baked with eggs, cream, & ricotta cheese, served
with mesclun greens…
Arancini
con Verdure…$9
Three breaded risotto crouquettes with peas,
tomatoes, onions, & cheese, served with marinara…
Secondi
Salmone
con Cipolle…$25
Pink peppercorn crusted pan roast Salmon
fillet, warm red potato salad, wilted spinach, red onion confit, & a lemon
oil …
Tonno
con Fagioli…$24
Sesame crusted Ahi Tuna loin, Tuscan white
bean salad, arugula, oven dried tomatoes, & balsamic reduction…
Linguine
con Gamberetto…$22
Jumbo shrimp sautéed with diced tomatoes,
white wine, & pesto, tossed with linguini…
Petto
di Anatra con Amarane…$26
Pan roast Duck breast, fig & gorgonzola
stuffed gnocchi, arugula, Duck confit, & a sour cherry reduction sauce…
Specials 4/16/2010
Tonight’s Specials
Antipasti
La
Testa di Violino alla Romana…$9
Fresh fiddleheads sautéed with pancetta,
cremini mushrooms, garlic, & EVOO finished with Parmesan cheese and served
with crostini…
Torta
ai Funghi…$11
A short crust filled with roast exotic
mushrooms, herbs, eggs, cream, & Gruyere cheese, baked and served with
mesclun greens…
Secondi
Salmone
con Rucola e Pomodoro Cruda…$25
Pan roast Salmon fillet, roast potatoes,
arugula, & marinated tomatoes …
Tonno
con Fagioli…$24
Sesame crusted Ahi Tuna loin, Tuscan white
bean salad, arugula, oven dried tomatoes, & balsamic reduction…
Linguine
con Gamberetto…$22
Jumbo shrimp sautéed with diced tomatoes,
white wine, & pesto, tossed with linguini…
Specials 4/9/2010
Tonight’s Specials
Antipasti
Zucchine
alla Parmigiana…$6
Roast thinly sliced zucchini layered with
tomatoes, Parmesan, Mozzarella, & ricotta cheeses, baked & served with
marinara…
Torta
ai Funghi…$11
A short crust filled with roast exotic
mushrooms, herbs, eggs, cream, & Gruyere cheese, baked and served with
mesclun greens…
Secondi
Petto
di Anatra con Amarene …$26
Pan roast Duck breast, wild rice risotto,
wilted spinach, dried cherries, & a red wine syrup…
Salmone
con Rucola e Pomodoro Cruda…$25
Pan roast Salmon fillet, roast potatoes,
arugula, & marinated tomatoes …
Tonno
con Fagioli…$24
Sesame crusted Ahi Tuna loin, Tuscan white
bean salad, arugula, oven dried tomatoes, & balsamic reduction…
Linguine
con Gamberetto…$22
Jumbo shrimp sautéed with diced tomatoes,
white wine, & pesto, tossed with linguini…
Specials 4/2/2010
Tonight’s Specials
Antipasti
Zucchine
alla Parmigiana…$6
Roast thinly sliced zucchini layered with
tomatoes, Parmesan, Mozzarella, & ricotta cheeses, baked & served with
marinara…
Ravioli
di Carne…$9
Handmade ravioli filled with ground beef,
pork, veal, spinach, & cheese, sautéed in butter with spinach &
Parmesan…
Torta
ai Funghi…$11
A short crust filled with roast exotic
mushrooms, herbs, eggs, cream, & Gruyere cheese, baked and served with
mesclun greens…
Secondi
Costoletto
di Maiale…$23
Grilled Frenched Pork loin chop, rosemary
balsamic sauce, creamy polenta & wilted escarole…
Salmone
con Finocchio al Forno…$25
Pan roast Salmon fillet, gratineed fennel,
wilted spinach, & a parsley sauce…
Linguine
con Gamberetto e Pesto…$22
Jumbo shrimp sautéed with diced tomatoes
& white wine, tossed with linguini & fresh basil pesto…
Specials 3/19/2010
Tonight’s Specials
Antipasti
Ravioli
di Carne…$9
Handmade ravioli filled with ground beef,
pork, veal, spinach, & cheese, sautéed in butter with spinach &
Parmesan…
Torta ai Funghi…$11
short crust
with roast mushrooms, gruyere cheese, eggs, & herbs, served with greens
& balsamic…
Secondi
Porco alla Milanese…$22
Pork loin thinly
pounded and breaded, sautéed in butter & served with a lemon caper sauce
with creamy risotto & fresh vegetables…
Bistecca alla Peperonata…$27
Grilled Beef Strip Steak, vinegar
peppers, grilled asparagus, & a potato crocchetta…
Petto di Anatra…$26
Pan roast duck breasts, ricotta gnudi,
wilted arugula & red wine cherries & a sweet wine reduction…
Salmone
con Lenticchie …$25
Pan roast salmon fillet, braised lentils,
wilted swiss chard, & a parsley pesto…
Branzino
con Salsa Genovese…$26
Pan roast Sea Bass, potato gnocchi, oven
dried tomatoes, fried zucchini, & a olive & herb sauce with lemon &
EVOO…
Baccala
con Salsa Agro Dolce…$22
Crispy fried salt Cod, sautéed with a sweet
and sour sauce, served with a lemon arugula salad & roast Yukon Golds…
